Catering Apprenticeship Job Vacancies

For more information about any of the vacancies listed below and how to apply, please contact The Business Centre team on 020 8394 8593 or come and visit us at Nescot.

If there are no vacancies listed below this probably means that any vacancies have been filled very quickly. In order to be considered for any upcoming opportunities please send us your CV and tell us about the careers you are considering. Send by email to: businesscentre@nescot.ac.uk

Commis Chef and Chef de Partie, Gastro pub in Esher

The Surrey pub in the town of Esher has a typical British pub feel, but is now part of a Spanish restaurant group and offers delicious Spanish classics using the best Spanish ingredients alongside locally sourced produce. The pub is recruiting to both positions.

Hospitality Supervisor

Surbiton

An established vibrant, friendly, members golf club situated near Chessington and Kingston is seeking an enthusiastic person to supervise the bar area during both weekdays & weekends, reporting directly to our Food & Beverage Manager. The role will assist the F&B Manager in the day to day operation of our busy private members golf club and will have responsibility for ensuring Members and Guest expectations are exceeded at every opportunity.



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